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Where To Find Craft Kombucha

Farmers' Markets



Saturdays from 9 a.m. to 1 p.m., April - December

Lamont Street Park

3201 Mount Pleasant Street, Washington, DC 20010

The Mount Pleasant Farmers' Market is the heart and soul of the Mount Pleasant neighborhood. People come out to the market to shop for the best local produce from area farms, and enjoy artisinal food and drink amongst their friends and neighbors. Each week a featured musician or band provides the soundtrack to your weekend market experience. 

Petworth Community Market


Saturdays from 9 a.m. to 1 p.m., May - November

Upshur & 9th Street NW at Georgia Avenue, Washington, DC 20011

The Petworth Community Market, Inc. is a non-profit organization of Petworth residents, which manages a weekly market that acts as a catalyst and stimulator of economic and social activity for the benefit of the Greater Petworth Community.  By providing an opportunity for the sale, trade and promotion of produce, goods, services, and ideas, the Petworth Community Market seeks to improve the quality of life for local producers, artisans and entrepreneurs as well as residents and neighbors throughout the neighborhood and the City.


Sundays from 9:30 a.m. to 2:30 p.m., May - December

2910 District Avenue, Fairfax, VA 22031

The Mosaic Central Farmers' Market is a community gathering place, featuring special events, wine tastings, chef demos, entertainment, kids programs and more each week for patrons who come from around the DC and Northern Virginia area. Each week, over 40 regional farmers and artisan food producers come to their markets, bringing the freshest in local fruits and vegetables, meats, poultry, seafood, cheeses, juices, prepared foods and bakery items and specialty foods. Central Farm Markets is committed to providing their communities a high quality place to shop and learn about food. They value their partnerships with their farms, their community partners, and their business sponsors, as we all work together to bring good food and a healthy lifestyle to you.




Wednesdays from 12 p.m. to 5 p.m., March - April + September - October

Red Square, Georgetown University, Washington, DC 20057

The Georgetown University Farmers' Market was founded to improve access and availability of healthy and fresh food on Georgetown's campus, to promote the benefits of local and sustainable agriculture, to support and encourage a holistic view of nutrition and personal health, and to develop a community engaged in these topics. Having an on-campus farmers' market, means having fresh food at your fingertips, especially fresh, local produce. It's fresher than the conventional transnational produce found in supermarkets, which means it is tastier and more nutritions. The market a wide range of products, so stop by each week to see what's new.

USDA Farmers' Market


Fridays, 9 a.m. to 2 p.m., May - October

USDA Headquarters Parking Lot

Independence Avenue + 12th Street SW, Washington, DC 20250


On Tap - Retail

Union market 


Tuesday through Friday, 11 a.m. to 8 p.m.; Saturdays, 10 a.m. to 8 p.m.; Sundays, 10 a.m. to 7 p.m.

1309 5th Street NE, Washington, DC 20002

(571) 317-0656 |

Union Market is the Washington, D.C.'s most popular premier food destination. There is an amazing selection of endless options for you to choose from, including some of our favorite food vendors in the city. You can stop by for your weekday lunch break, grab Sunday brunch, or shop for the best ingredients daily. 

You can find our kombucha on tap at our very own kombucha bar, where we serve up to six flavors, rotating seasonally. We are located on the back side of the market, next to the good people of DC Sharp and across from the delicious delights of Red Apron Butcher.



Weekdays, 7 a.m. to 8 p.m., Weekends, 9 a.m. to 5 p.m.

3019 11th Street N., Arlington, VA 22201

(703) 465-8423 |

Located in the vibrant "downtown" portion of Arlington's Clarendon neighborhood, the Juice Bar is just next door to the original South Block Cafe. Here, you can find all of the amazing, seasonal juices that South Block is known for seven days a week, some of which are available to try with a $5 juice flight. Two flavors of Craft Kombucha are always on tap for you to fill by the bottle. While they like to switch things up, you can usually find Açaí, a South Block exclusive flavor made to pair perfectly with the cafe's famous açaí bowls. 

Whether you're looking to cleanse or you're just looking for a delicious, nourishing drink, this is the spot for you.



Weekdays, 7 a.m. to 7 p.m.; Weekends, 9 a.m. to 5 p.m.

2121 Westmoreland Street, Arlington, VA 22213

(703) 534-1542 |

This is where all the magic happens! Every single pint of juice produced by South Block is made here in their newest location. But there's more to be found than just juice out in East Falls Church. Here, the best of both Clarendon locations come together under one roof. Not only can you get your fill of kombucha and juice, but you can also sip on one of their green smoothies, or munch on one of their signature açaí bowls. You also have the option to grab pre-prepared foods from Glen's Garden Market and perfectly brewed coffee from Commonwealth Joe, for when you're looking to branch out from juice.

south block juice co. - del ray


Weekdays, 8 a.m. to 3 p.m.; weekends, 9 a.m. to 3 p.m.

3051 Mt. Vernon Avenue, Alexandria, VA 22305

(571) 312-0629 |

South Block Juice Co.'s first Alexandria spot, located on "The Avenue." This location is collaboration with Ease Yoga in the Del Ray neighborhood that brings you South Block in a colorful, zen setting where juice meets yoga!  Featuring their ever-awesome smoothies, acai bowls, juice, snacks, and more.

South Block Juice Co. - Georgetown


Weekdays, 8 a.m. to 5 p.m.; weekends, 9 a.m. to 5 p.m.

3210 Grace Street NW, Washington, D.C.  20007

 (202) 747-0172 |

A (very) short walk down from the heart of bustling, historic Georgetown will take you to South Block's newest location on Grace Street. Here you can find them side-by-side with local coffee roasters Grace Street Coffee and sub shop SUNdeVich. With plenty of seating and a good dose of ambiance make this new spot is the perfect place to bring a good book and get a little bit of reading done.



Tuesdays through Sundays, 7:30 a.m. to 7:30 p.m.

5035 Connecticut Avenue NW, Washington, DC 20008

(202) 248-6346 |

Inspired by owner Matt Carr's favorite neighborhood eatery from his time spent in Portland, OR, Little Red Fox is a one-of-a-kind local establishment with something for everyone. A DC native, Carr wanted to create "a friendly neighborhood gathering spot" with a seasonal menu of "home-cooked meals to-go made from scratch," served alongside locally roasted coffee. Their assortment of "local market items" allow you to not just grab a meal, but also discover some of the best food products the Washington, DC area has to offer.

Amongst their local lineup, you can find our Apple-Ginger kombucha, a Little Red Fox exclusive flavor, on tap. We recommend trying it along with a slice of their signature apple pie, preceded by their out-of-this-world grilled cheese sandwich.

Lokl Gourmet (McLean)


Weekdays, 8 a.m. to 7 p.m.; Saturdays, 9 a.m. to 5 p.m.; Sundays, 11 a.m. to 4 p.m.

8100 Old Dominion Drive, Suite E, McLean, VA 22102

(844) 328-5655 |

This McLean eatery began with a singular mission, "to make it incredibly easy for [their] community to find healthy, sustainably-sourced, and (most importantly) delicious food." Their deli section serves up artisan sandwiches alongside salads, sides and soups. You can also stop by their made-to-order juice bar, complete with a selection of smoothies and craft beverages, or grab grab something to go from their selection of locally-made, organic and gluten-free pantry items.

Beefsteak - Dupont


10:30 a.m. to 10 p.m. daily

1528 Connecticut Ave NW Washington, DC 20036

(202) 986-7587 }

Beefsteak is America’s bounty in a bowl — offered in myriad combinations and cooked to perfection right in front of you. All brought to you by one of the country’s leading chefs, José Andrés. Vegetables are undeniably the star here, unleashed to showcase their full potential and create a wildly flavorful, nourishing meal — composed just the way you like it. Simple yet crave-worthy food that fits your lifestyle and your wallet. This is real food, real quick and really good — whether a quick, hearty meal on the go or a relaxing place to unwind when you’re off the clock.

On Tap - Restaurants



520 Park Avenue, Baltimore, MD, 21201

(667) 309-3445 |

Say hello to our first location in Baltimore!

Pinch serves up traditional, handmade Chinese dumplings that make you want to keep coming back for more. Each dumpling is made fresh, daily, using locally-sourced and organic ingredients. Their location in the Mount Vernon Marketplace serves up a menu of dumplings for carnivores and vegetarians alike, along with our kombucha by the glass.



Mondays through Thursdays, 4 p.m. to 1:30 a.m.; Fridays, 3 p.m. to 2:30 p.m.; Saturdays, 12 p.m. to 2:30 a.m.; Sundays, 12 p.m. to 1:30 a.m.

1501 9th Street NW, Washington, DC, 20001

(202) 644-8806 |

Located in one of Washington, DC's most vibrant neighborhoods, Chaplin's serves up Japanese-style fare alongside a collection of creative cocktails in a "rustic 1920's setting." Known for the mouth-watering ramen, prepared by Chef Myo Htun, the restaurant offers up a variety of delicious dishes for omnivores and vegans/vegetarians alike. Don't miss out on our classic film-themed cocktail collaboration on your next night out in Shaw.

City Tap House


Sundays through Wednesdays, 11:30 a.m. to 12 a.m. (midnight); Thursdays, 11:30 a.m. to 1:30 a.m.; Fridays through Saturdays, 11:30 a.m. to 2:30 a.m.

901 9th Street NW, Washington, DC 20001

(202) 644-9433 |

This spot in Chinatown is the perfect destination for our fellow craft beer enthusiasts. City Tap House offers up regional American cuisine alongside a cast lineup of craft beers. You can find brews from across the United States and around the world, in addition to our kombucha, on tap.

Modern Market - DC


Weekdays, 7 a.m. to 9 p.m.; Saturdays, 8 a.m. to 9 p.m.; Sundays, 8 a.m. to 4 p.m.

1010 Vermont Avenue NW, Washington, DC 20010

(202) 347-1023 |

This nation-wide concept started in 2009, out in Boulder, Colorado, focuses on serving food made fresh, from scratch that is meant to nourish both mind and body.  In their own words, Modern Market is "a place where paleo, vegan, vegetarian, gluten-free and 'non-dieting' friends can all enjoy a meal, together."


DC is one of three locations in the Washington metropolitan area, with two other locations in Maryland.

Modern Market - Bethesda


Weekdays, 7:30 a.m. to 9:30 p.m.; Saturdays, 8 a.m. to 10 p.m.; Sundays, 8 a.m. to 9 p.m.

4930 Elm Street, Bethesda, MD 20814

(240) 800-4733 |

This nation-wide concept started in 2009, out in Boulder, Colorado, focuses on serving food made fresh, from scratch that is meant to nourish both mind and body.  In their own words, Modern Market is "a place where paleo, vegan, vegetarian, gluten-free and 'non-dieting' friends can all enjoy a meal, together."


Bethesda Row is one of two locations in Maryland, with one location in Washington, DC.

Modern Market - Rockville


Weekdays, 8 a.m. to 9 p.m.

1627 Rockville Pike, Rockville, MD 20852

(301) 603-2953 |

This nation-wide concept started in 2009, out in Boulder, Colorado, focuses on serving food made fresh, from scratch that is meant to nourish both mind and body.  In their own words, Modern Market is "a place where paleo, vegan, vegetarian, gluten-free and 'non-dieting' friends can all enjoy a meal, together."


Rockville is one of two locations in Maryland, with one more location in Washington, DC.

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